How Food Retailers can Better Predict Near-Term Demand during COVID-19
ThroughPut
JANUARY 28, 2021
Food Retail is all about working with speed, striving for agility, and mastering the art of customer delight – giving what they want, where they want, and when they want – all of this in a cost-effective manner. No wonder accurate and timely demand forecasting is the epicenter of focus for supermarket retailers. However, the COVID-19 pandemic has taught them a lesson or two.
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